product description
With a deep purple ink colour, this voluptuous wine entices with subtle violet tones in dark chocolate richness. The entry is soft with well-integrated tannins leading to a velvet palate brightened with hints of pepper and cloves.
Origin: | Franschhoek |
Blend: | 98% Shiraz, 2% Viognier |
Winemaker: | Irene de Fleuriot |
Alcohol: | 14,5% |
Total Acid: | 5,7 g/l |
Residual Sugar: | 2,3 g/l |
Closure: | Cork |
Vinification: | The Shiraz and Viognier grapes were crushed and co-fermented. Malolactic fermentation took place in barrel. The wine was matured for 24 months in 43% new 225L barrels. |
Food Suggestion: | Beef fillet |
Name: La Bri Syrah
Ingredients: Wine
Allergens: Contains Sulfites
Net quantity: 0,75 l
Importer: Vin Africa Barbara Lehr e.K., Beethovenstr. 3/13, D-69168 Wiesloch
Origin: South Africa