Springfield Work of Time 2017
Product.Nr.: 6007380000242
Winery: Springfield Estate
EUR 23,90
incl. 19 % VAT
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product description
Origin: | Robertson |
Blend: | 41% Cabernet Franc, 37% Merlot,15% Cabernet Sauvignon, 7% Petit Verdot |
Winemaker: | Abrie Bruwer |
Alcohol: | 14,5% |
Total Acidity: | 6,3 g/l |
Residial Sugar: | 2,6 g/l |
Closure: | Cork |
Vinification: | 24 Months barrel maturation in 1st and 2nd fill Sequin Moreau 300l. 4 Years bottle maturation at 14°C. |
Food Suggestion: | Boeuf Bourgignonne, Duck Confit. |
Name: Springfield Work of Time
Ingredients: Wine
Allergens: Contains Sulfites
Net quantity: 0,75 l
Importer: Vin Africa Barbara Lehr e.K., Beethovenstr. 3/13, D-69168 Wiesloch
Origin: South Africa